Doce Taqueria
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Doce Taqueria is a taco shop located along McKnight Rd. near the North Hills Village shopping plaza in Ross Township.
Established in 2015 originally on Pittsburgh’s South Side, this lively spot brings a slice of Los Angeles to Pittsburgh with its authentic Mexican street fare. Its popularity has grown so much that they opened this second location to spread their taco joy.
Doce Taqueria on McKnight Road is a place where the vibe is always upbeat, and the decor is as vibrant as the dishes they serve. As you step inside, you're greeted by an atmosphere that's both casual and inviting—a perfect setting to wind down after a days excitement - whatever that may be - work or play. Their menu boasts a variety of flavorful tacos, bowls, and other street food delights that are as authentic as they are delicious.
What truly makes Doce Taqueria stand out is its commitment to providing a fast, friendly service, which is a hit especially with folks looking for a quick, satisfying meal. The staff are known for their warmth and efficiency, ensuring that every visitor's experience is as enjoyable as their food.
So whether you're a local, a visitor, or just someone looking for a tasty bite after a Pirates game, quick stop for tacos on the way home from downtown Pittsburgh, Doce Taqueria on McKnight Road offers a delightful culinary stop. It might just become your new favorite spot to celebrate a win or soothe a loss with some of the best tacos around Pittsburgh!
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Editor review
Nestled on McKnight Road, Doce Taqueria was like finding an oasis in a desert of the usual fast-food joints. We decided to go all in—steak tacos, chicken tacos, and even some vegetarian bean tacos for a twist.
But the real game-changer was the Nacho Grande, a towering accomplishment of chips loaded with fresh, locally sourced toppings that made us feel like we were actually doing something good for our bodies. My son's verdict sealed the deal: "Wow, I actually feel like what we ate was healthy." High praise indeed from the teenage contingent!
Opting for the flour tortillas, we found them perfectly soft yet sturdy enough to handle the generous fillings without a breach. It was the kind of meal that left us satisfied without the usual fast-food guilt—flavorful, fresh, and undeniably authentic.
User reviews
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